“Brunch + Supper Served Daily”

Family Friendly

Scratch-Made

From Local Farms

Casual, welcoming vibes and an honest approach to food. 

Our O.G. location is in a secret-not-secret historic neighborhood tucked between downtown Bend and the Old Mill District.

The Usual Details

Address: 845 NW Delaware Ave, Bend, OR 97703

Phone: (541) 647-2198

Brunch: 7am - 3pm daily

Happy Hour: 3pm-4pm daily

Supper: 4pm-9pm daily

This location has:

  • Brunch + Supper

  • In-House Bakery

  • Full Espresso Bar

  • Wine, Beer, Cocktails , Happy Hour

  • Retail Beer, Wine, and a Few Groceries

  • Historic Building

  • Quiet Neighborhood Vibes

  • Indoor / Outdoor Dining

  • Dog + Kid Friendly

What’s New and Good

🍄‍🟫 Chanterelle + Co. Locally foraged Chanterelles, @olympiaprovisions cotto salami, shallots and balsamic reduction over red sauce, mozzarella, and sourdough crust. Don’t tell me this town ain’t got no heart 💛 🕰️ 4pm - close ?
Now’s the season for the best local food, friends! Except the chips. Not a lot of chips here. 🐮 Sisters, OR 🥬 Alfalfa, OR 🍅 Tumalo, OR 🧀 Tillamook, OR 🌾 Walla Walla, WA 🥚 Culver, OR 🥔 Spain
Looks like chocolate. Tastes like toasted marshmallow—Basque cheesecake from #JacksonsBakery 💛 Gluten free.
Rareloom Farm Veggie Pie 🌸 Fresh peppers, heirloom tomatoes, herbs, and nasturtium flowers from our friends at @rareloomfarm in Tumalo. Built on a ricotta and mozzarella base, sourdough crust, and finished with @jacobsensaltco sea salt. Available 4
What’s really special about this is that you voted us to win an award that, out of all of them, is the one we would have chosen. Best Family Dining isn’t about being the flashiest or the fanciest. It’s about being the place where p
Girl Brunch 🥂
🌸 Little pink houses for you and me 🥓 @hillmeatcompany 🥬 @boundlessfarmstead 🍅 @groundworkorganics 🍞 @jacksonscornerbend Served with side salad, chips, or our “on-it’s-way-to-world-famous” tater salad. 🕰️ 7am-3pm daily
The Smoking Sheep @olympiaprovisions smoked chorizo, red onion, @boundlessfarmstead shishitos, manchego, red sauce, and mozzarella—on our house sourdough crust. Served with a side of marinated olives. Available 4pm–close daily.

WE BELIEVE THAT SIMPLICITY IS A

POWERFUL STANCE